Cake au Chocolat
Ingredients: flour, sugar, unsalted butter, pasture raised eggs, vanilla beans paste, pasteurized sour cream, Valrhona cocoa powder, fleur de sel.
Contains: eggs, milk.
Choose your cake size:
6”: $35 w/o hazelnut chocolate glaçage
6”: $40 w/ hazelnut chocolate glaçage
8”: $45 w/o hazelnut chocolate glaçage
8”: $50 w/ hazelnut chocolate glaçage
You can opt out of the hazelnut**
