Mon Câlin

Like a cherished memory brought to life, dark chocolate dough embraces Valrhona Ivoire 35% white chocolate in perfect harmony. Mon Câlin tells a story of contrasts – where rich cocoa meets creamy sweetness, creating a dance of flavors on your tongue. The Valrhona Ivoire 35% white chocolate, carrying gentle whispers of condensed milk and vanilla, transforms each moment into a celebration of childhood joy.

Made with Isigny Sainte-Mère butter, real vanilla bean paste, unbleached flour, and pasture-raised eggs, Mon Câlin holds pieces of precious memories waiting to be rediscovered.

Allergens

Contains: gluten (wheat, barley), milk, eggs.

May contain traces of nuts and soy due to the chocolate used on our recipes, even though soy is not directly added as an ingredient.

  • Store your cookies in an airtight container or in their original box for up to 5 days.
  • Never refrigerate your cookies, as this can dry them out.
  • If you are not planning to eat your cookies within 5 days, you can freeze them for up to two months.
  • When ready to enjoy, remove the cookies from the freezer, let them defrost at room temperature, and then heat them in the oven at 350F for 2-4 minutes, depending on your oven.
  • You can also skip the defrosting and heat the frozen cookies in the oven at 350F for 8-10 minutes, depending on your oven.

We are located in Santa Clara, CA. Once your order is confirmed, we will share the pickup details with you.