Cinnamon Rolls
Our classic Cinnamon Rolls made with premium ingredients, including luxury Isigny Saint-Mère butter and pasture-raised eggs, these rolls are a celebration of simplicity and quality.
Each roll is lovingly made with layers of soft, pillowy dough, generously swirled with a blend of cinnamon and sugar. Baked to golden perfection, they offer a delicate balance of sweetness and warmth, without the need for glaze.
Perfect for breakfast, brunch, or a cozy afternoon treat, these cinnamon rolls will transport you to a place of comfort and pure joy.
Allergens
Contains: gluten (wheat, barley), milk, eggs, butter, fresh yeast.
How to store your brioche
This following method keeps it fresh and maintains its texture for up to 3 days:
Place the cinnamon rolls in an airtight container or wrap them tightly in plastic wrap to prevent them from drying out.
Store them at room temperature in a cool, dry place, away from direct sunlight or heat.
Refreshing the cinnamon rolls
To restore its freshness:
Preheat your oven to 150°C (300°F).
Place the cinnamon rolls on a baking sheet and warm it for 5-8 minutes. (depending on your oven).
For extra crispiness, lightly brush the surface with melted butter before reheating.
Pickup Info
We are located in Santa Clara, CA. Once your order is confirmed, we will share the pickup details with you.