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Dulcey Matcha

Bright green matcha meets sweet golden Dulcey chocolate in a perfect match. The earthy matcha flavor weaves through the buttery cookie dough, while the Valrhona Dulcey 35% blond chocolate adds its own magic. When the chocolate melts, its sweet, caramelized milk flavor and touch of salt blend beautifully with the matcha powder’s gentle taste. The cookie brings together two special flavors – the calm feeling of drinking matcha tea mixed with sweet memories of favorite childhood treats.

Made with Isigny Sainte-Mère butter, organic Japanese matcha powder, real vanilla bean paste, unbleached flour, and pasture-raised eggs, Dulcey Matcha offers a mix of familiar comfort and new adventure.

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Allergens

Contains: gluten (wheat, barley), milk, eggs.

May contain traces of nuts and soy due to the chocolate used on our recipes, even though soy is not directly added as an ingredient.

  • Store your cookies in an airtight container or in their original box for up to 5 days.
  • Never refrigerate your cookies, as this can dry them out.
  • If you are not planning to eat your cookies within 5 days, you can freeze them for up to two months.
  • When ready to enjoy, remove the cookies from the freezer, let them defrost at room temperature, and then heat them in the oven at 350F for 2-4 minutes, depending on your oven.
  • You can also skip the defrosting and heat the frozen cookies in the oven at 350F for 8-10 minutes, depending on your oven.

We are located in Santa Clara, CA. Once your order is confirmed, we will share the pickup details with you.